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Apricots
The best Apricots you can import

Date

JAN - FEB - MAR - APR - MAY - JUN - JUL - AUG - SEP - OCT - NOV - DEC

Available dates

The dates available for export are shown in bold.

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3 KG LOOSE

LP 180
EP 144
AIR 120
 

Standard Packing

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OTHER PACKAGING

LOOSE 9KG
10x500
 
 

Other Formats

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SIZES (mm.)

4 (35-40)
5 (40-45)
6 (45-50)
7 (50-55)

Size

It refers to the size of the product.

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Spanish Apricots

The apricot is a member of the same family as plums, peaches and almonds. This fruit is small and yellow, about 4-5 cm of diameter and about 40 g. Consists of a single seed within a hard shell surrounded aromatic tissue, crispy and tasty, wrapped in a thin skin also edible. As for the taste, like plums, they share their acidity and sweetness. The seed is also edible and can be removed from it but must be out of the shell.

These fruits are low in calories: two medium-sized apricots provide less than 40 kcal. However, they provide decent amounts of vitamins, especially a, c and e as well as potassium and fibre.

Large amounts of vitamin a and c provide, along with other bioactive compounds containing, very powerful antioxidant effects. This reduces oxidative stress of cells, slows cell aging and helps proper functioning of the immune system. On the other hand, vitamin a also provides healthy skin. Potassium also is an essential mineral for cardiovascular system regulating blood pressure and heart rate.

It is a very simple food to add to the daily diet: you can add to salads or sliced ​​yogurts, make jam or jelly, add it to the dessert … Or just eat it whole. Yes, if possible, with skin that is where most nutrients accumulate.

Apricots Fruits
  • Very low-calorie fruit: two medium-sized apricots provide less than 40 kcal.
  • Contain significant amounts of vitamin a and c, vitamin e. These compounds provide very potent antioxidant properties.
  • Apricots have beneficial effects on the immune system, cardiovascular and vision.
  • Can be added to the diet in several ways: whole, sliced or salad with yogurt in jam, preserves or sauces ...

Do you need spanish Apricots?

Mayorazgo Export makes it easy to import Apricots from Spain

The main properties of the Apricots

The apricot is of the same family as plums, peaches and almonds.

It is a small fruit: about 4-5 cm in diameter and about 40g.

The skin and flesh are edible, with a similar flavour to the plums. The seed is also edible and used to make oils, but must be out of the shell.

Fruits are low in calories, have no fat or cholesterol.

Are a source of vitamins, especially a, c and e, and minerals, especially potassium.

It has very powerful antioxidant effects and is good for cardiovascular health.

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